Anthony claims that despite making significant changes, including removing his upper lip earlier this year, he feels he has only achieved 34 percent of his transformation goals.
For over a decade, Anthony has been engaging in extreme body modifications and taking risks, such as getting eyeball tattoos that temporarily compromise his vision. His quest for an extraordinary look led him to have both ears removed and his tongue surgically split.
To achieve his desired changes, Anthony has traveled the world and undergone medical procedures in countries where such changes are prohibited in France. Last year, he traveled to Spain to have his nose surgically removed. His face now has structured, defined lines, thanks to dermal implants that accentuate his cheekbones.
With a remarkable Instagram following of 718,000 under the pseudonym Black Alien Project, Anthony continues to captivate audiences with his tireless efforts to transform his appearance.
In a recent post, Anthony showed off his latest modification, a surgically altered “alien claw” with a fresh scar. He captioned the image, “Cultivating my inner peace.” His bold changes often elicit mixed reactions; some admire his bravery, others are skeptical.
One commenter described Anthony’s transformation as both disturbing and fascinating, expressing admiration despite not being able to take such a path himself. Another congratulated him on his progress, calling it “incredibly wonderful.”
Conversely, some critics oppose it, arguing that his modifications show a lack of respect for those who have lost limbs and are looking for ways to adapt.
Despite the mixed feedback, Anthony remains committed to his transformation journey, a passion he has had since his youth. In a 2017 interview with French newspaper Midi Libre, he shared: “During my time as a security guard, I realized that I was not living the life I wanted. At 24, I made the brave decision to leave everything behind and travel to Australia. It has become second nature for me to constantly keep an eye on and plan my future steps.”
Oklahoma Fried Onion Burger
The Oklahoma Fried Onion Burger is the perfect choice if you’re in the mood for a tasty and flavorful burger. This traditional recipe makes a delicious patty that will satisfy any burger enthusiast by combining juicy ground beef with thinly sliced onions.
Ingredients needed to make the Oklahoma Fried Onion Burger are as follows:
One large onion, peeled and cut in half, then thinly sliced
Add pepper and salt.
One pound of ground beef
One spoonful of butter
A single spoonful of vegetable oil
four to eight pieces of American cheese
Pickles, mustard, and mayo to serve
4 toasted hamburger buns
Here’s how to prepare this mouthwatering burger:
To begin, place the thinly sliced onions in a bowl and add 1 teaspoon of salt. Mix them well. In a colander, let the onions sit for thirty minutes, stirring from time to time. Next, move the onions to a sanitized dish towel and extract as much liquid as you can.
Arrange the drained onions onto four distinct stacks on a baking sheet with a rim. Four evenly sized balls of ground beef should be placed on the onion mounds. Firmly press down so that the onions stick to the beef to create 4 inch-diameter patties. Give the steak a liberal amount of salt and pepper.
Melt the butter and vegetable oil in a 12-inch skillet over medium heat. Turn the patties over carefully so that the onion side is facing down in the skillet. Simmer the onions for 6 to 8 minutes, or until they are deeply golden brown and beginning to crisp up around the edges. After turning the burgers over, turn the heat up to high and continue cooking for about two minutes, or until the second side is nicely browned.
Top each burger with one or two slices of American cheese, then let it melt. In the meantime, sprinkle the top buns with mustard, pickles, and mayo. Put a burger on the bottom bun and cover it with the top bun once the cheese has melted.
The ideal blend of tender beef, crunchy onions, and smooth, melted cheese may be experienced when the Oklahoma Fried Onion Burgers are served right away. The ideal way to enjoy these burgers is with a cold drink and your favorite sides. Try this recipe to make a unique and delicious handmade burger that will wow your family and friends.
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