The most beloved character from the American television series Dallas, Bobby Ewing, was portrayed by Patrick Duffy, who has since completely lost any vestiges of his former self. He seemed to have aged almost suddenly after the past year’s troubles.
The actor who played Bobby Ewing, Patrick Duffy, retains a particular place in the hearts of fans even though it has been more than 25 years since the last Dallas episode aired.
The general populace always reacts positively when they see him. His calm demeanor along with his attractive features may have made him a popular performer among the viewers of the American show.
Recognized as a sex symbol of the 1980s, Patrick Duffy just saw the movie “Warning shot” at a Beverly Hills, California theater. Linda Gray (77), a fellow Dallas set cast member best known for her role as Sue Ellen, joined the actor at the ceremony.
The 69-year-old actor’s visage betrays the anguish he felt following the death of his wife a year ago. Patrick Duffy lost a significant amount of weight and completely changed into an elderly man.
Fans were taken aback by the actor’s appearance, but Patrick Duffy showed that his endearing personality hasn’t changed over time by grinning and signing autographs for them.
Patrick Duffy was married to Carlyn Rosser, a former dancer who was ten years his senior, since 1974. In addition to four grandchildren, they had two children, Padraig Terence and Connor Frederick.
Despite speculation in the global media that the actor’s wife is in critical condition, he has stayed silent and taken a brief vacation from the spotlight.
Since then, the truth has come to light, and it seems that Carlyn Rosser passed away unexpectedly in the first few months of 2017 and that her family buried her in private. A few months later, Patrick Duffy disclosed to his fans on Twitter the anguish he was going through:
“My heart stopped beating precisely six months ago on this day. She made sure I continued to breathe because she wanted me to. We’ll be together for the rest of our lives.
“I appreciate all of your care and caring toward me. Just four years before to his tragic demise, the actor fought and defeated skin cancer.
Patrick Duffy learned that his parents, Marie and Terence Duffy, had been murdered in 1986 on the grounds of the Montana bar they owned while he was employed on the set of the television series Dallas.
Kenneth Miller and Sean Wentz, two young people, were apprehended right away once it was determined that they were the armed robbers.
They were all handed 180-year prison terms for their offenses, but Miller was freed the next year when Wentz acknowledged that he was the shooter.
If you cut a watermelon and it looks like this, throw it away immediately
Watermelons reign supreme as the quintessential seasonal treat, beloved by folks of all ages for their refreshing, hydrating properties, particularly cherished during the sweltering summer months. However, selecting the perfect watermelon can be a bit of a gamble, as its quality remains concealed until sliced open.
Several critical factors come into play when scouting for the ideal watermelon, with shape, appearance, and color being paramount. Primarily, a good watermelon should feel weighty in your hands, indicating its juiciness and ripeness. Keep an eye out for the telltale melon spot, a creamy yellow splotch on the underside opposite the stem; a green or white spot signifies an underripe fruit. Additionally, a glossy rind is a sign of freshness.
To further gauge ripeness, give the watermelon a gentle tap; a hollow sound indicates peak readiness for consumption. Opt for specimens with a symmetrical round or oval shape, steering clear of any irregularities.
In the quest for health-conscious eating, distinguishing naturally grown produce from those laced with chemical fertilizers is paramount. Many farmers resort to growth accelerants to expedite melon development, with a distinct crack in the core serving as a telltale sign of synthetic cultivation.
Should you encounter such a rift in a watermelon, it’s indicative of chemical intervention during growth.
The benefits of watermelon extend beyond its flesh to include its oft-discarded seeds, teeming with essential nutrients. Don’t toss those seeds aside, as they boast a wealth of goodness. A mere 150 grams of dried seeds contain a whopping 30.6 grams of protein, fulfilling 61% of your daily protein needs.
These seeds pack a punch of essential amino acids like tryptophan, glutamic acid, and lysine, alongside arginine, renowned for its blood pressure-regulating properties and arterial health benefits. Niacin, a B vitamin crucial for nerve function, digestion, and skin health, abounds in these seeds, alongside thiamine, riboflavin, vitamin B6, and pantothenic acid.
Minerals such as magnesium, phosphorus, iron, potassium, sodium, copper, manganese, and zinc round out the nutritional profile, bolstering muscle and joint health. As for the watermelon rind, it boasts minimal fat and cholesterol content. Citrulline, abundant in the peel, aids in ammonia detoxification in the liver, combats oxidative stress, promotes vasodilation, and boosts energy levels.
This often-overlooked portion also houses a treasure trove of vitamins A, C, D, E, B6, and B12, alongside pantothenic acid, iron, calcium, magnesium, potassium, phosphorus, zinc, and selenium. These vitamins, coupled with antioxidants, fortify the immune system and ward off heart disease, joint inflammation, and various cancers, including colorectal, prostate, breast, and cervical.
Surpassing tomatoes in lycopene content, watermelon emerges as a potent antioxidant, slashing LDL cholesterol levels and safeguarding against cardiovascular ailments, cataracts, and osteoporosis.
Leave a Reply