American Civil War True or False Quiz

Test your knowledge of the American Civil War with this quiz and answer whether the following 10 statements about the conflict are true or false!

1. True or False: The American Civil War began in 1860.

Confederate flag flying over Fort Sumter -- photo from 1861. Image is a detail from a stereoscopic photograph taken by Alma A. Pelot on the morning of April 15, 1861.

Wikimedia CommonsTrueFalse

2. True or False: South Carolina was the first US state to secede from the Union.

The ruins of Mills House and nearby buildings, Charleston, South Carolina, at end of American Civil War. A shell-damaged carriage and the remains of a brick chimney are in the foreground - 1865Wikimedia CommonsTrueFalse

3. True or False: Abraham Lincoln was the President of the United States at the beginning and the end of the American Civil War.

Abraham Lincoln, three-quarter length portrait, seated and holding his spectacles and a pencil, 5 Feb 1865

Wikimedia CommonsTrueFalse

4. True or False: About 10% of the US population served in the military during the American Civil War.

Photograph of the assembled officers of the 80th New York Infantry (20th N.Y.S.M.) at their encampment at Culpepper, Virginia. Glass collodion wet negative. The Library of Congress, Washington, D.C. 1863Wikimedia CommonsTrueFalse

Garlic Parmesan Roasted Brussel Sprouts

Get ready to embark on a culinary journey with our Garlic Parmesan Roasted Brussel Sprouts recipe. This tantalizing dish combines the earthy goodness of Brussel sprouts with the rich flavors of garlic and Parmesan cheese. Whether you’re a seasoned chef or a novice in the kitchen, this recipe is sure to impress your taste buds and leave your guests craving for more. Let’s dive into the details of this mouthwatering dish.

Garlic Parmesan Roasted Brussel Sprouts Recipe

Follow this simple recipe to create a side dish that will steal the spotlight on your dinner table. The combination of fresh Brussel sprouts, aromatic garlic, and savory Parmesan cheese makes this a crowd-pleaser.

Ingredients:

Here’s what you’ll need for this delightful dish:

Instructions:

  1. Preheat your oven to 400°F (200°C).
  2. Start by preparing the Brussel sprouts. Trim the bottom, slice them in half from top to bottom, and rinse them thoroughly.
  3. If you want easy cleanup, prepare a large baking sheet and line it with parchment paper.
  4. Pat the Brussel sprouts dry with a paper towel and place them in a large bowl.
  5. Add the olive oil, salt, black pepper, Italian seasoning, minced garlic, and grated Parmesan. Gently toss to coat the Brussel sprouts evenly.
  6. Now, spread the coated Brussel sprouts onto the prepared baking sheet in a single layer.
  7. Roast in the preheated oven for 25-30 minutes or until they turn golden brown.
  8. Your Garlic Parmesan Roasted Brussel Sprouts are ready to serve. This recipe makes approximately 6 servings. Enjoy!

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