What’s for dinner? Well, the truth is that nowadays most people eat outside and the fast-food is the first choice when it comes to satisfying our cravings.
Over the years, McDonald’s has established itself as one of the best and most famous chains of fast food restaurants in the entire world, and now, after decades, they announce a change to their popular Big Mac. The rest of what the restaurant offers remains the same, but the change regarding Big Mac is said to have to do with its making and how it cooks the elements within them.
Adjustments include placing onions on top of each patty while they’re grilling away, to add some extra flavor, and altering the sear of the beef patties.
This will apparently result in “the most delicious burgers yet.”
These changes might be slight, but according to the restaurant they will add to the juiciness and the deliciousness of their best-selling product.
The adjustments come as McDonald’s is nearing its 50th anniversary. So far, the changes have been introduced in the USA and Australia. The improved burgers would start being served in the UK from mid-March, so if you are a McDonald’s lover be sure to check them out among the first ones.
Gareth Pearson, Chief Restaurant Officer, McDonald’s UK&I said: “As we celebrate McDonald’s 50th anniversary in the UK, we are excited to introduce our enhanced classic beef burgers.
“We’re constantly innovating and improving our menu and we found that a collection of complementary small improvements to the iconic burgers make a significant difference to the flavour.”
“Another big part of this transition has been around our restaurant teams and how we can support them in delivering the best possible customer experience.
“Not only have we introduced new kitchen technology, but we’ve also retrained all 177,000 crew members on these new procedures to enable them to serve our best burgers yet.”
What are your thoughts on this? Are you eager to try the new and improved Big Mac?
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Things That Clog Your Pores And Cause Acne
Acne is a skin problem that affects about 90% of people during their life. There are many reasons why acne appears.
However, some things we might never have thought would cause acne actually do, and we might not even know it.
Viral Strange has collected 7 things that can cause pore-clogging and acne appearance.
Pores: We’ve all got these tiny openings in our skin for releasing sweat and oil, but for some people, they can be more temperamental than others. Or, rather, clogged pores happen more often to some of us than others. Clogged pores happen when oil doesn’t or can’t flow through them as it should, explains board-certified dermatologist Geeta Yadav, MD. “Typically, this is caused by the overproduction of oil that then becomes trapped by dead cells that haven’t properly shed from the lining of the pore. Makeup, dirt, and/or comedogenic ingredients can also block the pore, and prevent that flow of oil through it,” she says.
Comedogenic is essentially a word for pore-clogging, and while these types of ingredients aren’t the sole cause of acne and breakouts—there are several factors—they certainly won’t help the situation. “Pore-clogging ingredients make it much more likely that pimples will form,” says board-certified dermatologist Rachel Nazarian, MD. “In someone who has naturally oily skin or who harbors the bacteria that causes acne, using these ingredients is like adding gas to the fire. It’s a dangerous combination that can exacerbate acne and cause consistent breakouts.”
Coconut Oil
All three dermatologists we spoke with called out coconut oil as a common offender. “While it has a variety of health benefits, it’s highly comedogenic, especially when applied on the the face,” Palm explains. “Because it isn’t easily absorbed [into] the skin, it can trap bacteria and dead skin cells, making it detrimental for those who are acne-prone.”
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